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How to Preserve 120 Pounds of Bananas: Freezing, Dehydrating, and More!

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If you’ve ever come across an amazing deal on bananas—like 120 pounds for just $6—you might be wondering how to store and preserve them effectively. Instead of letting them go to waste, you can use several methods to keep them fresh for months. In this guide, we’ll go over the best ways to freeze, dehydrate, and use bananas for delicious recipes like banana bread and banana ice cream.
Freezing Bananas for Long-Term Storage

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Freezing bananas is one of the easiest ways to preserve them, especially if you plan to use them in smoothies or baking. Here’s how to do it:

Gather Your Supplies: You’ll need ripe bananas, a knife, and Ziploc bags.

Prepare the Bananas: Cut off the tops, peel them, and place two to three bananas per bag—this is the perfect amount for banana bread recipes.

Flatten for Storage: Before sealing, mash the bananas inside the bag to save space. Flattened bags stack easily in the freezer and take up minimal room.

Alternative Freezing Method: If you prefer, you can freeze whole bananas (skin on or off). When thawed, they mash effortlessly, making them perfect for baking.

Dehydrating Bananas for a Crunchy Snack

Dehydrated bananas make a great on-the-go snack, and they store well for long periods. Here’s the process:

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Slice the Bananas: Cut them into uniform slices for even drying.

Arrange on Dehydrator Trays: Spread them out in a single layer.

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Dehydrate: Set your dehydrator to 135°F (57°C) and let them dry for 8-12 hours until crisp.

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Vacuum Seal for Freshness: Store in airtight jars and use a handheld vacuum sealer for extended shelf life.

Making Homemade Banana Ice Cream

For a healthy and simple dessert, try making banana ice cream using only one ingredient—bananas!

Puree the Bananas: Place 5-10 bananas in a food processor and blend until smooth.

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Freeze in an Airtight Container: Pour the puree into a container and freeze for 6-8 hours.

Enjoy: Scoop out your naturally sweet, creamy banana ice cream!

Final Thoughts: Maximizing Your Banana Haul

By using a combination of freezing, dehydrating, and creative recipes, you can make the most of a bulk banana purchase. Whether you’re stocking up for banana bread, making snacks for the family, or trying homemade ice cream, these preservation techniques will ensure you never waste a single banana.
Happy preserving!

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